Traditional creperie, genuine Breton products "label produit en Bretagne" (farmhouse ciders, flour, beers) IGP buckwheat flour. Home-made and short circuits. Market garden vegetables. Touraine cuisine. Flower-filled, shaded terrace at the foot of the château, and rooms respecting the distance
Traditional creperie and restaurant. Certified products from Brittany. Home-made cuisine cooked with local products. Grill food, salads, local and Breton specialities. Come and enjoy the shady terrace covered in flowers at the foot of the chateau. Member of “Petit guide vert du gastronome éclairé”. New room and new decoration. New menu with traditional meals made by the chef.
