Located opposite the Loire, the Cabane à Matelot restaurant offers fish caught by Romain Gadais, a professional fisherman.
Bream, carp, catfish, chub, mullet... so many little-known fish which are honoured on the table by the chef Ambroise VOREUX.
A popular stopover on the Loire by Bike trail.
Located opposite the Loire, the Cabane à Matelot restaurant offers fish caught by Romain Gadais, a professional fisherman.
Bream, carp, catfish, chub, mullet... so many little-known fish which are honoured on the table by the chef Ambroise VOREUX.
A popular stopover for cycle tourists on the Loire by Bike route!