







Description
Treat yourself to a fine-dining experience… in the comfort of your own accommodation.
Trained in France and internationally, Chef Elisa Girard creates bespoke menus inspired by the Loire Valley’s local produce and her travels, preparing every dish from start to finish in your home or holiday accomm
Treat yourself to a fine-dining experience… in the comfort of your own accommodation.
Trained in France and internationally, Chef Elisa Girard creates bespoke menus inspired by the Loire Valley’s local produce and her travels, preparing every dish from start to finish in your home or holiday accommodation.
From intimate dinners and family meals to private events – birthdays, hen or stag parties, and holidays with friends or family – each experience is designed to be a unique and personalised culinary moment.
Elisa takes care of everything: menu planning, sourcing ingredients from local producers, cooking on site, plating and tidying up the kitchen afterwards.
Authentic, creative and elegant cuisine, centred around sharing and genuine flavours.
Rates
Full adult price
From €55.00 to €115.00
Payment methods
Cheques
Cash
Money transferOpenings
From 15 June 2026 until 31 October 2027
Location
Plan interactif : 1 lieux répertoriés.
- Lieu sans nom
Spoken languages
Spoken languages
