Domaine des Rouet, Sunday and Monday in Cravant-les-Coteaux. The Rouet family welcomes you from 11am for an introduction to organic and biodynamic farming, and permaculture. Tasting of new and old vintages of AOC chinon. Grilling available at the vine stocks.
Chai Pierre & Bertrand Couly, Saturday, Sunday and Monday in Chinon. 10am: guided walk through the vines, followed by a tour of the cellar at 11:30am. 12.30pm: aperitif and guided tasting of the estate’s wines, followed by a picnic (lunch can be booked in advance). From 2.30pm: pétanque tournament, treasure hunt, introduction to wine-tasting, sensory workshop and discovery of the educational trail on your own. 30€ for the full day (+ 22€ if all-comfort option, with packed lunch prepared by the winemaker). INFOS & BOOKING
Domaine de la Chopinière du Roy, Saturday, Sunday and Monday at Saint-Nicolas-de-Bourgueil. At 11am, guided tour of the vineyards, with explanations of the various operations and the use of anti-gel and bio-control methods. Tour of the cellar and wine-making facilities, followed by a picnic! INFOS
Domaine de l’Ouche Gaillard, Saturday, Sunday and Monday in Montlouis-sur-Loire. From 10am, organic wine tasting in small groups after a tour of the vineyards and cellars, in good spirits and inspired by the love of good natural wine! Safe place for children, colouring, games and barbecues available.
Domaine Caslot-Bourdin, Saturday, Sunday and Monday at La Chapelle-sur-Loire. Saturday, producers’ meal by reservation (80 people maximum). Sunday and Monday, from 11am to 6.30pm, barbecues available for grills, pétanque, tasting of the estate’s wines. Farmers’ market and concerts on Sunday and Monday. INFOS